Red, White, and Blue Charcuterie

Charcuterie Plate on a glass of wine next to two packs of honey.
Add a patriotic touch to your grazing board with red-, white-, and blue-themed ingredients. Our honeycomb is the perfect pair to these festive fruits, cheeses, and charcuterie. For an extra special touch, serve with chilled rosé.


Red, White, and Blue Charcuterie Board
(honeycomb, Brie, charcuterie + fruit)
Serves 4 to 6

What You Need:
1 (5.6-ounce) Savannah Bee Company Raw Honeycomb
1 wheel Brie cheese, cut into wedges
1 (6-ounce) container red currants
1 (6-ounce) container fresh raspberries
1 (5-ounce) container blueberries
1 (4-ounce) package prosciutto
1 spicy salami, sliced
Crackers for serving

What to Do:
1. Wash Up!

2. Build the charcuterie board: Arrange the honeycomb in the center of the board. Arrange the Brie, fruit, and meats around the honeycomb.

To Serve: Set out small appetizer plates for guests. Serve with crackers.
Pro Tip: Use a star-shaped cookie cutter to cut a star in the top of the Brie wheel for a star-spangled surprise.

Table Talk: Do you have a favorite fireworks story?

#savethebees

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