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Bourbon Pulled Pork Pizza

Bourbon Pulled Pork Pizza

Overview

Turn leftover pulled pork or chicken into a smoky, sweet-and-savory pizza topped with homemade Bourbon Honey Barbecue Sauce, melty cheese, onions, and fresh jalapeño.

Instructions

  1. Preheat oven to 450* F. 
  2. Turn dough onto a parchment lined baking sheet and spread to the desired thickness and shape.  Drizzle with olive oil and allow to rest for 10-15 minutes. 
  3. Spread homemade barbecue sauce over the pizza crust, leaving the edges clear. 
  4. Top with pulled pork or chicken and sliced onion.  Sprinkle the cheese evenly over the top.  Top with jalapeno peppers. 
  5. Place into the oven and bake for 15-20 minutes, or until the crust has browned and cheese has melted. 
  6. If desired, place under the broiler briefly to brown the cheese. 
  7. Remove from the oven and allow to cool before slicing.  Sprinkle with diced green onions just before serving. 

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Shop the recipe

Kentucky Straight Bourbon honey in a 12oz jar.

Bourbon Infused Honey, 12oz

$24.00

Ingredients

  • 1 ball of premade pizza dough (you can also buy a precooked crust or make your own)
  • Olive Oil
  • ½ cup Bourbon Honey Barbecue Sauce
  • 1-2 cups pulled pork or chicken
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded jack cheese
  • ½ small onion, sliced thinly
  • 1 small jalapeno pepper, sliced thin (seeds removed for less spice)
  • ¼ cup diced green onions

Shop the recipe

Kentucky Straight Bourbon honey in a 12oz jar.

Bourbon Infused Honey, 12oz

$24.00

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