Beverage

Spiked Hibiscus Tea

Servings 1
Three vintage teacups of tea with slices of pear as garnish sit on a table with a spoonfull of honey dropping into one of the tea cups.

Overview

This delicious hot tea hibiscus cocktail is perfect for warming up on a chilly afternoon or as an after-dinner wind down. Our honey for your tea adds just the right amount of sweetness to the pear schnapps-infused drink.

Instructions

What to do:

1.Β Wash Up!

2. Steep the tea: Place the tea bag in a mug. Pour the boiling water into the mug and let steep for 10 minutes. Remove the tea bag.

3. Finish the cocktail: Add the pear nectar, schnapps, and honey to the mug and stir until the honey dissolves.

To Serve: Garnish with pear slices, if desired.

Pro Tip: Change up the juice and schnapps flavors if you’d like. Try apple cider and apple schnapps or peach nectar and peach schnapps.

Table Talk: What’s your favorite thing about the generations that came right before you and right after you?

#savethebees

Shop the recipe

Honey For Your Tea

Honey For Your Tea

$18.00

Ingredients

  • 1 bag hibiscus tea
  • 6 ounces boiling water
  • 2 tablespoons pear nectar
  • 2 tablespoons pear schnapps
  • 1 to 2 teaspoons Savannah Bee Company Honey (we used Honey for Your Tea)
  • Thin pear slices for garnish (optional)

Shop the recipe

Honey For Your Tea

Honey For Your Tea

$18.00

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