Let the kids help with this one but be prepared because they will eat the delicious pumpkin spice coated popcorn long before it makes it into the shape of a ball.
Honey-Spiced Popcorn Balls
(popcorn, brown sugar + pumpkin spice honey)
makes 6 (3-inch) popcorn balls or 12 (1.5-inch) popcorn balls
What you need:
1/2 cup Savannah Bee Company® Pumpkin Spice Whipped Honey
1/4 cup brown sugar
1 tablespoon butter, plus more for forming balls
Pinch Salt 5 cups hot - air popped popcorn
What to do:
1. Wash Up!
2. Place air-popped popcorn in a large bowl and set aside.
3. Heat Sugars: In a 2- quart saucepan, combine honey, brown sugar, pinch of salt and 1 tablespoon butter. Heat over medium high heat until a candy thermometer or instant-read thermometer reaches 275º F.
4. Combine Ingredients: Pour honey mixture over popcorn and stir to coat with a wooden spoon. 5. Shape Popcorn Balls: As soon as the coated popcorn mixture is cool enough to handle (but still warm), butter your hands and then shape into balls.
To Serve: Serve same day or wrap individually in plastic wrap to keep for up to one week.
Check out these other Honey Powered Snack Recipes!