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Broiled Lemon-Honey Chicken Breasts

Makes 4 servings Ingredients: 1/4 cup Savannah Bee Tupelo honey 1/4 cup lemon juice 2 teaspoons vegetable oil 1 teaspoon rosemary, crushed 1 teaspoon grated lemon peel 1/2 teaspoon salt 1/8 teaspoon pepper 4 (3-1/2 to 4 oz. each) boneless, skinless chicken breasts Combine all ingredients (except chicken) and mix well. Marinate chicken in honey-lemon…

Showroom Tours

What a busy couple weeks it has been here at the showroom! Many classes are starting their last month or two of school and with that we have found comes the ever popular “Bug and Insect Week”. My favorite part about the showroom is having tour groups come in and have us talk about how…

Apricot Glazed Chicken

Makes 6 to 8 servings Ingredients: 1 (4 to 5 lb.) roasting chicken 1 cup seedless red or green grapes 4 Tablespoons Savannah Bee Wildflower honey 1 can (16 oz.) apricot halves in syrup 1/4 cup butter or margarine, melted 2 teaspoons seasoned salt 1/4 teaspoon black pepper 1/2 cup dry white wine Rinse chicken…

Honey Lime Chicken

Makes 4 servings Ingredients: 1/2 cup Savannah Bee Acacia honey 1/4 cup lime juice 1-1/4 teaspoon grated lime peel, divided Salt 1 teaspoon rosemary, crushed 1/8 teaspoon dried crushed red hot pepper 2 (8 to 10 oz. each) chicken breast halves Pepper 1 teaspoon cornstarch 1 Tablespoon water Combine honey, lime juice, 1 teaspoon lime…

Raised Doughnut & Lemon Bismark French Toast

Recipe by Ross Sveback: Okay, I admit it – raised doughnuts are something I have to control. I do not make them Raised Doughnut & Lemon Bismark French Toast because I know that I cannot stop myself from eating them all. I even avoid that section of the supermarket (sometimes…) in an effort to contain…

Honey Balsamic Pork Medallions

Makes 4 servings Ingredients: 8 center-cut thick pork chops, boneless, all visible fat removed 1 egg 1/2 cup sesame oil 1 cup balsamic vinegar 1/4 cup Savannah Bee Orange Blossom honey 1 Tablespoon A-1 poultry sauce 2 teaspoons light salt 1/4 teaspoon freshly ground black pepper Minced parsley Paprika Arrange medallions in 9 x 13…

Growing Up With Honeybees

Well, you might say that I love honeybees. I have basically grown up with them.  Now my adulthood has turned into a full-time job working with, and sometimes speaking for, honeybees. You see, honeybees do only good.  They benefit that from which they take, and they have a very wide ripple effect of positive influence…

Spiced Honey and Black Pepper Glazed Ham

Ingredients: 8 to 10 pounds fully cooked shank-end ham 2 tablespoon cracked black pepper 1 tablespoon powdered mustard 1 tablespoon garlic powder 1/2 cup Savannah Bee Company Grill Honey 1-1/2 teaspoons ground cinnamon 1/2 teaspoon ground cloves Directions: Preheat oven to 325 degrees. Score ham at 1-inch intervals with a sharp knife; place in baking…

Crock Pot Honey Sesame Chicken

Ingredients: 2.5 pound boneless, skinless chicken breasts (thighs would be fine too) Salt and pepper 1 cup Savannah Bee Company Orange Blossom Honey 1/2 cup soy sauce 4 tablespoons diced onion 4 tablespoons ketchup 2 tablespoon canola oil 2 clove garlic, minced 1/2 teaspoon red pepper flakes (optional) 4 teaspoons cornstarch dissolved in 6 Tablespoons…

Honey Pecan Baby Back Ribs

Makes 6 servings Ingredients: 4 lbs. baby back pork ribs, cut into 4 to 5 rib racks 2/3 cup Savannah Bee Sourwood honey, divided 1 Tablespoon black pepper 1 Tablespoon paprika 1 Tablespoon salt 1/2 teaspoon garlic powder Vegetable oil cooking spray 1 cup toasted pecans, ground fine 2 Tablespoons all-purpose flour 1 bottle (18-oz.)…

Pomegranate-Honey Roasted Game Hens

Makes 6 servings Ingredients: 1 cup fresh pomegranate juice* 1/2 cup Savannah Bee Company Tupelo Honey, plus 3 Tablespoons 1/2 teaspoon ground coriander 1/2 teaspoon cinnamon 1/2 teaspoon allspice 1/4 teaspoon cayenne pepper 6 cloves garlic, smashed 3 game hens, split in half Salt and pepper Pomegranate seeds, for garnish Chopped, roasted pistachio nuts, for…

Honeyed Chicken

Makes 5 servings Ingredients: 1/4 cup butter or coconut oil 1/2 cup Savannah Bee Company Wildflower Honey 1/4 cup prepared mustard 1 teaspoon curry powder 1 teaspoon seasoned salt 1 (about 3 lbs.) broiler-fryer chicken, cut into pieces In shallow baking pan, melt butter. Stir in honey, mustard, curry powder and salt. Add chicken and…

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