0 items in your cart

You have no items in your cart.

Orange Blossom Honey Mustard Ham

Ingredients: * 1 cup Savannah Bee Orange Blossom Honey * 1/4 cup whole grain mustard * 1/4 cup brown sugar * 5 tablespoon butter * 10 lb. uncooked ham Directions: Preheat oven to 350 degrees. Place ham in a baking dish, cover, and cook for forty five minutes. While the ham is cooking, heat butter…

Harvest Pumpkin Honey Exfoliating Mask

Ingredients: 1 teaspoon Green Tea, Brewed 2 teaspoon Pineapple, Diced 4 tablespoon Pumpkin Puree 1 tablespoon Savannah Bee Wildflower Honey 2 teaspoon Aloe Vera Gel 1/2 teaspoon Sunflower Oil 4 teaspoon Cornmeal 6 Drops Frankincense Essential Oil (optional) 4 Drops Cinnamon Extract (optional) Directions: Steep green tea in boiling water. Set aside to cool. In…

Chicken Breasts with Honey Blue Cheese Sauce

Makes 4 servings Ingredients:  For the chicken breasts 4 whole organic chicken breasts 2 cloves garlic, chopped Touch of olive oil Salt and pepper, to taste For the saikio miso sauce 2 cups Savannah Bee Honey for Cheese 2 cups apple cider vinegar 8 Tablespoons aji amarillo paste 3 cups saikio miso paste 1/2 cup…

Orange-Glazed Pork Roast

Makes 12 servings Ingredients: 1 (6 lbs.) bone-in pork loin roast 1 Tablespoon dry mustard Salt Pepper, freshly ground 3 oz. frozen orange juice concentrate, thawed 1/2 cup Savannah Bee Company Orange Blossom Honey 2 Tablespoons steak sauce 1 orange, sliced, optional Rub dry mustard into toast and sprinkle with salt and pepper. Make a…

Honey Apple Chutney Pork Chops

Makes 4 servings Ingredients: 4 pork chops, lean, center-cut, about 1-1/2 lbs 1 Tablespoon vegetable oil 1 cup onion, chopped 3 cloves garlic, minced 1 tart, green apple, cored and diced 3 Tablespoons cider vinegar 1/4 cup Savannah Bee Sourwood Honey honey 1/4 cup currants Salt and pepper, to taste In large, heavy skillet, brown…

Honey Pecan Pork Cutlets

Makes 4 servings Ingredients: 4 pork cutlets, 1/4-inch thick 4 Tablespoons all-purpose flour 1 Tablespoon butter 1/4 cup Savannah Bee Company Tupelo Honey 1/4 cup pecans, chopped Dust surfaces of cutlets with flour. Melt butter in large heavy skillet over medium-high heat; brown cutlets on one side; turn; stir together honey and pecans and add…

Easy Homestyle Chicken

Makes 4 servings Ingredients: 4 (3-1/2 to 4 oz. each) boneless, skinless chicken breasts 1/2 cup Savannah Bee Tupelo honey 1/2 cup buttermilk baking mix 2 teaspoons ground ginger 1 teaspoon seasoned salt 1/4 teaspoon pepper 2 Tablespoons vegetable oil Coat chicken with honey; set aside. Combine baking mix, ginger, seasoned salt and pepper; mix…

Honey Ginger Roasted Pork

Makes 6 servings Ingredients: 1/4 cup Savannah Bee Orange Blossom honey 2 Tablespoons cider vinegar 2 Tablespoons fresh ginger root or ground ginger, grated 2 to 2-1/4 lbs. boneless pork loin roast, whole Combine honey, vinegar and ginger; mix well. Sprinkle pork with salt and pepper; brush generously with honey mixture. Bake at 325°F about…

Central Valley Brisket

Makes 9 servings Ingredients: 1 envelope dry onion soup mix 3-1/2 lb. lean beef brisket 1/3 cup Savannah Bee Grill Honey 1-1/2 cups apple or orange juice 3/4 teaspoon cinnamon 3/4 teaspoon ginger 1/2 teaspoon black pepper 1 Tablespoon grated orange peel 1 cup dried apricots 1 cup golden raisins Sprinkle half of the soup…

Honey BBQ Shredded Pork

National Honey Board’s Beekeepers’ Favorite Recipe Contest Winner Category: Main Dish Lancaster County Honey Producers Makes 8 to 10 servings Ingredients: 1 pork shoulder, picnic roast (remove fat) or 3-4 lbs. turkey legs 1-1/4 cups ketchup 1/2 cup water 1/2 cup Savannah Bee Sourwood Honey 1 cup chopped celery 1 cup chopped onion 2 Tablespoons…

Hot Honey Honolulu Sausages

Makes 4 to 6 servings Ingredients: 1/2 cup Savannah Bee Company Grill Honey 1 Tablespoon whole grain mustard 6 Tablespoons red wine vinegar 1/2 cup olive oil, plus 1 Tablespoon 1 teaspoon red chili dipping sauce 6 links mild or hot Italian turkey or pork sausage, about 1-3/4 lbs. 1 red onion, peeled and sliced…

A Honey of a Chili

Makes 8 servings Ingredients: 1 package (15 oz.) firm tofu 1 Tablespoon vegetable oil 1 cup chopped onion 3/4 cup chopped green bell pepper 2 cloves garlic, finely chopped 2 Tablespoons chili powder 1 teaspoon ground cumin 1 teaspoon salt 1/2 teaspoon dried oregano 1/2 teaspoon crushed red pepper flakes 1 can (28 oz.) diced…

Connect
© 2014 Savannah Bee Company