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Honey-Citrus Yogurt

Ingredients: Plain or vanilla yogurt 1 Grapefruit or orange pistachios fresh mint leaves Savannah Bee Company Acacia Honey Directions: Spoon some plain or vanilla yogurt into a bowl. With a sharp knife, remove the peel and pith from an orange or a grapefruit. Working over a medium bowl, cut out citrus segments, then squeeze juice…

Sourwood Bacon Slices

Ingredients: * 1 lb quality bacon * 1 cup Savannah Bee Sourwood Honey * 1 gallon sized Ziploc bag Directions: Take pound of bacon out of packaging and place into gallon-sized plastic bag. Pour 1 cup of Savannah Bee Sourwood Honey over the bacon, making sure to coat all slices. Add more honey if needed….

Marinated Shrimp with Honey and Ginger

There is a pleasing clash of hot-sweet flavors in this finger-licking dish with its oriental overtones. Raw shrimp or scampi give a more succulent result than ready cooked ones. Serve with rice with a cubed avocado stirred in. Ingredients: salt and freshly ground black pepper small knob fresh ginger root grated, or 1/2 tsp ground…

Honey-Citrus Wild Salmon

Ingredients: 6 fillets wild caught salmon (about 2 pounds), pin bones removed (use skin-on fillets for grilling) 1/2 cup Savannah Bee Company Orange Blossom Honey 3/4 cup sweet white wine, such as Riesling or Chenin Blanc 1 Tablespoon citrus zest (pink grapefruit, lemon, lime, orange or combination), grated 1/2 cup fresh citrus juice (pink grapefruit…

Honey Barbecued Glazed Salmon

Makes 8 servings Ingredients: 2 large onions, sliced 2 cups dry white wine 2 cups tomato juice 1 cup ketchup 1/2 cup Savannah Bee Sourwood honey 1/8 cup Worcestershire sauce 1 teaspoon garlic, chopped 1 teaspoon chili powder Salt and pepper, to taste 8 Alaska salmon steaks (6 oz.) Combine onions and white wine in…

Broiled Scallops with Honey Lime Marinade

Makes 2 servings Ingredients: 1/2 lb. bay, calico or sea scallops 2 Tablespoons Savannah Bee Acacia honey 1 Tablespoon vegetable oil 4 teaspoons lime juice 1/4 teaspoon grated lime peel hot pepper sauce 1/4 teaspoon salt 1 lime, cut in wedges Combine honey, oil, lime juice, lime peel, hot pepper sauce and salt. Pat scallops…

Tantilizing Tailgate Chicken Wings

Makes 4 servings Ingredients: 1 Tablespoon vegetable or olive oil 3/4 cup uncooked long-grain rice 4 green onions, thinly sliced 1/4 cup finely chopped fresh parsley 1/4 teaspoon ground cinnamon 1/4 teaspoon black pepper 1/4 teaspoon salt 1 can (14-1/2 oz.) vegetable broth 4 medium green bell peppers, cut lengthwise in half, seeded 1 can…

What is Bee Pollen?

Bee Pollen - Before we begin discussing what bee pollen is, let’s first examine what bee pollen is not. Plant pollen at its most basic level can be divided into two basic categories,  anemophilous pollen and entomophilous pollen. As a general guideline, gymnosperm plant species are anemophilous and angiosperm plant species are entomophilous. If you live near any pine species, chances…

Firecracker! Shrimp

Makes 4 servings Ingredients: 1/3 cup Savannah Bee Wildflower honey 1/4 cup soy sauce 1 Tablespoon rice wine vinegar 2 teaspoons cornstarch 2 teaspoons grated orange peel 1/4 teaspoon crushed red pepper flakes, or to taste 1 Tablespoon vegetable oil 4 cloves garlic, minced 2 teaspoons minced fresh ginger 1 red bell pepper, seeded and…

Pacific Rim Honey Grilled Fish

Makes 4 servings Ingredients: 1/4 cup Savannah Bee Acacia Honey 1/4 cup chopped onion 2 Tablespoons lime juice 2 Tablespoons soy sauce 2 Tablespoons hoisin sauce 2 cloves garlic, minced 1 jalapeno pepper, seeded and minced 1 teaspoon minced fresh ginger root 4 (4 oz. each) swordfish steaks or firm white fish Combine all ingredients…

Asian Vegetable Stir Fry

Makes 4 servings Ingredients: 1/4 cup Savannah Bee Orange Blossom honey 1/4 cup prepared stir fry sauce 1/4 teaspoon crushed red pepper flakes 4 teaspoons peanut oil or vegetable oil 2 cups small broccoli florets 2 cups small mushrooms 1 small onion, cut into wedges, separate in 1-in pieces 1 medium carrot, cut diagonally into…

Asian Grilled Pork Tenderloin

Makes 6 servings Ingredients: 2 pork tenderloins (about 3/4 lb. each) Chopped fresh cilantro, for garnish 1/3 cup soy sauce 1/4 cup Savannah Bee Acacia honey 1/4 cup fresh lime juice 2 Tablespoons olive or vegetable oil 3 cloves garlic, finely chopped 1 Tablespoon curry powder 1 Tablespoon grated fresh ginger 1/2 teaspoon ground black…

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