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Orange Blossom Honey Fried Chicken

Two things that are synonymous with the South are Orange Blossom honey and Fried Chicken. Mix those two together and you have a sure-fire, crowd-pleasing main dish! This recipe is part two in our August meal-plan from food blogger Jared Jackson. Jared’s first recipe in this series was Wildflower Honey and Ham Collard Greens. Each…

Rosemary Honey and Black Forest Ham Sandwich

If you are planning a picnic this weekend or just looking for the perfect summertime lunch, then this recipe is for you. The best part about the Rosemary Honey Black Forest Ham Sandwich is that it is so simple yet so delicious, and it’s packed full of nutritious fresh seasonal ingredients! The Rosemary Honey Black Forest…

Savannah Bee Rosemary Honey and Georgia Peach Chutney

As the weather gets hotter and we start spending more and more time in our backyards, it is important to shake things up and not get stuck in the predictable summer menu. Don’t get me wrong, I love BBQ and hot dogs with potato salad, but I think it’s important for us to flex our…

Honey Sesame Tofu

I’ll admit it. I was kind of nervous to make tofu the first time. It’s got a spongy texture that seems oddly tough and overly delicate all at once, and it smells bland. Boy, was I wrong. Turns out the jiggly soybean product is not tricky to cook, nor is it even remotely boring. In…

Rosemary Honey Glazed Shrimp

As any grilling aficionado will tell you, marinades are the keys to success when preparing a protein dish. Whether you’re trying to tenderize the meat you’re cooking or just give it some extra flavor, a good marinade strategy is a secret weapon. The best marinades use a combination of acids, enzymes, fats and spices. Once each of…

Honey Mustard and Panko Encrusted Salmon

We all know honey has tons of health benefits, and so does salmon. So why not have these two powerhouse foods together in one dish? I love pairing the tanginess of homemade honey mustard with flaky salmon and crumbly Panko. It’s sweet and savory and chock-full of antioxidants. I used Savannah Bee Company’s Tupelo Honey…

Grill Honey and Porter Glazed Chicken Kebabs

Last week we celebrated the grand opening of our mead bar on River Street! I had the amazing opportunity to cater the event with honey-based recipes, both old and new. The biggest hit without question was the Grill Honey and Porter Glazed Chicken Kebabs. I probably refilled the platter six times over the course of…

Heart Healthy Tybee Island Honey Caviar

This great recipe is a rendition of the popular Texas Caviar, a delicious and fresh Texmex style dish. The concept is basically the same but with island flare – aka honey and coconut. This dish makes a great side dish, dip, or filling for a fresh and energizing Caribbean style wrap. Please Note: Your Tybee…

Pan-Fried Fish with Honey and Lime

A quickly prepared dish of strips of assorted fish (include some salmon for color) with just a hint of honey in the sauce. For a main course, serve with fresh pasta and zucchini. Ingredients: peel and juice of lime 2lb assorted fish filets salt and pepper 2 tbsp butter 1 1/4 cups light or whipping…

Honey Jalapeno Chicken

Makes 4 servings, Ingredients: 1/2 red jalapeno pepper, stemmed, seeded & chopped (1 tsp) 1/4 cup Savannah Bee Wildflower honey, divided 1/4 teaspoon salt 4 boneless chicken breast halves 1 medium tomato, peeled, seeded and diced 1/2 cup minced red onion 1/4 cup finely chopped green bell pepper 12 Kalamata olives, pitted and chopped 1…

Asian-Style Noodles with Spicy Honey Grilled Chicken

Makes 6 servings 2 boneless, skinless chicken breast halves 2 cups (8 oz.) broccoli florets 1 small red bell pepper, cut into thin slices 1 medium carrot, thinly sliced 1 package (9 oz.) Asian style noodles 2 green onions 1/4 teaspoon Chinese five-spice powder 2 Tablespoons sesame seeds 1/3 cup rice vinegar 1/4 cup Savannah…

Honey Lavender Shrimp

Makes 6 servings Ingredients: 2 Tablespoons olive oil 1 lb. rock shrimp 1 Tablespoon garlic, minced, fresh 1 Tablespoon salt white pepper 1/4 cup dry white wine 1/2 cup Savannah Bee Acacia honey 1-1/2 Tablespoons lavender flowers, dried Heat olive oil in a skillet over medium heat. Add garlic and shrimp and cook halfway through…