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Orange Blossom Honey FroYo Bites

In Savannah GA, the weather is really starting to heat up. Most of us around here are always looking for new ways to cool down. Savannah Bee Orange Blossom Honey FroYo Bites are the perfect way to stay cool and healthy this summer. This frosty and delicious treat includes ingredients like almonds, fresh fruit, honey,…

Acacia Honeycomb and Buttermilk Biscuits

Most Southern folk are raised eating biscuits for breakfast. Recently, with the rise of the Slow Food movement and the emergence of the Southern chef, variations on this culinary staple are numerous. No matter how gourmet or avant-garde New South restauranteurs try to make the biscuit it still does and will always have only three…

Savannah Bee Acacia Honeycombjito

The Savannah Bee Acacia Honeycombjito is our special twist on the very popular Cuban cocktail, the Mojito. As Spring begins to settle in here in Savannah, GA, music fills the air and the patios and decks of cafes and bars fill up with people seeking to enjoy the beautiful weather. It is the perfect time to…

Honeycomb Filled Easter Chocolates

These sweet treats are easy to make and hard to resist. Honeycomb Filled Chocolates are perfect for any special occasion. I made these beauties especially for Easter but the great thing about this base recipe is that it is incredibly adaptive and flexible. Prepare your mold by lightly buttering each cup. I used this Sweet…

Honey Sesame Tofu

I’ll admit it. I was kind of nervous to make tofu the first time. It’s got a spongy texture that seems oddly tough and overly delicate all at once, and it smells bland. Boy, was I wrong. Turns out the jiggly soybean product is not tricky to cook, nor is it even remotely boring. In…

Honey, Banana and Date Smoothie

What comes to mind when you picture the ideal snack? Call me picky, but I look for several things when picking one out: it has to be healthy, easy and — most importantly — delicious. That’s why smoothies are among my favorite pick-me-ups. Whether I’ve thought in advance about what ingredients to buy or I’m…

Rosemary Honey Glazed Shrimp

As any grilling aficionado will tell you, marinades are the keys to success when preparing a protein dish. Whether you’re trying to tenderize the meat you’re cooking or just give it some extra flavor, a good marinade strategy is a secret weapon. The best marinades use a combination of acids, enzymes, fats and spices. Once each of…

Pistachio and Whipped Honey with Lemon Cheesecake

Spring is right around the corner, bringing with it many occasions that call for sweet treats. From Easter and Passover to Mother’s and Father’s Day, there is no shortage of holidays during springtime. And because Punxsutawney Phil, America’s beloved groundhog, did not see his shadow this Groundhog Day, spring is closer than you may think….

Lavender Honey Tea Cake

  Oh, the joys of a simple cup of tea. In a world so harried and hectic, taking time for yourself is crucial for maintaining a sense of calm—and Savannah Bee’s new Lavender Honey is just the ticket. Whether stirred into a steamy cup of Earl Grey tea or baked into this divine tea cake,…

Mango and Passion Fruit Muffins

The more time that passes, the more I begin to understand how vitally important honeybees are to our survival and to the structure of our society. The honeybee is such an unsung hero, but many of us swat them out of the sky or run when we see them without even thinking twice. Sure, they have a defense…

Pomegranate and Wildflower Honey Parfait

If you’ve heard it once, you’ve heard it a thousand times: breakfast is the most important meal of the day. But making time to have a nutritious, delicious and beautiful breakfast can seem like a daunting task. Enter honey– the multipurpose, scrumptious, and healthy pick-me-up for an array of breakfast foods from coffee to scones….

Orange Blossom and Almond Honey Cake

While the traditional recipe for Honey Cake is typically a dense, loaf-shaped cake made with spices and dark honey varietals, I decided to switch things up this holiday season. By adding citric Orange Blossom Honey from Savannah Bee Company and sliced almonds, I gave the Lekach a modern Savannah Bee twist. I also attempted to…